I just love how Pinterest is littered with “kid friendly” recipes that say things like, “I arranged these fruits and veggies in a funny face and my picky eater gobbled them right up”, or “These zucchini tots look and taste just like tater tots…try them on your picky toddler!” What about “mini meat loafs? or candied baby carrots..?” LIES. These are ALLLLLLLL lies.
I’m just gonna get real with you all for a minute.
You know me, and if you haven’t been able to tell, I like easy recipes. I mean, really, really easy. In fact, I used to make this quiche recipe with a homemade “easy” crust, and loved it. But honestly…? Although it was still one of the easiest crusts I’ve ever made, it seemed like an unnecessary addition. The fact that I could shave off an extra 10 minutes was super appealing to me. Enter the crustless quiche.