Not only are these homemade fudgesicles delicious…they are deceptively delicious. 😉
If you have learned anything about me by now, it’s that I like food that is easy to prepare. But it also needs to be healthy. Especially since I have the pickiest kid in this hemisphere.
So what’s a mom to do? You get creative. My kids love (and beg for) my healthy chocolate pancakes, so I figured why not make these delicious fudgesicles healthy as well?
I grabbed my blender, and got to it.
First, I owe you all an apology.
I have been MIA for a few weeks…but I have a good reason, I swear!!
April was jam-packed with lots of essential oil education, and introducing lots of new people to the benefits of essential oils. I seriously am the luckiest girl in the world, that teaching others about natural wellness is my JOB. I love it. Plus, when I see how many people on my team who have had personal testimonies, it makes it all so much more worth it.
…but now that we are in a new month, I am ready to get back in the kitchen for a bit!
So today, I am bringing you a decadent, (but most importantly, healthy) sweet treat. I hope you will find this recipe an acceptable peace offering for my absence.